Culinary Solutions June 1, 2022
This may come as a surprise to many, but poha is a good probiotic food too. This is because the dish is made by parboiling paddy and then drying it out in the sun for a few hours and at the same time, delicious too!
Add potatoes, turmeric and salt. (as per taste)
Wash the poha. Drain it & add it to the pan. Mix well & cook.
Heat oil in a pan. Saute mustard seeds, onions, curry leaves, peanuts & green chillies.
Once cooked, garnish it with curry leaves.